Okay, so I didn’t actually go to the Yucatan. But, I did go to Japan recently!
The last time I’d been to Japan was back in 2012. I’d gone with my family and my parents. We wanted to do that again, but my dad passed away earlier this year. Both my mom and I decided it would be a nice way to honor my dad’s memory by making the trip he would have done. And, when you lose someone close to you in your life, you realize that the joys of life shouldn’t be put off. So, off to Japan we went!
I’ve been to Tokyo, but I went to university in New York City and I’ve traveled extensively across the country, and I’ve learned that every big city is pretty much like any other. I much prefer my mom’s quieter hometown of Kyoto.
Kyoto is the old capital of Japan. It was spared bombing during World War II, so there are many castles, shrines, temples, and other historical buildings that were eft intact through the last several centuries. The Japanese people are very aware of their history, and one will, on any given day, find many national tourists flocking to those castles, shrines, and temples. Of course, that doesn’t mean Kyoto is stuck in the past. There are many parts of it that are very modern.
I said, modern. I didn’t say it’s necessarily pretty.
As opposed to this quiet little shrine, which was located up the street from our house in Ōtani, just one stone stairway off of a fairly major thoroughfare. The village of Ōtani is located Yamashina ward, essentially a suburb of Kyoto. There isn’t much to do in Ōtani proper, but that’s okay, because it’s always nice to get back to a quiet home base. Plus, we had this view outside our balcony:
For any kind of bustling action, we went first into Yamashina proper, only three stops away on the Keihan Keishin train line. One of the very first nights we were there, in fact, Yamashina had its festival of lights and street vendor fair! You can’t see it very well, but there were lots of people there, from all over Kyoto and the surrounding wards, sampling huge cooked kaki (oysters), takoyaki (fried octopus balls – that’s octopus, vegetables, and eggs fried into little balls, not octopus scrotum), okonomiyaki (vegetable or pork pancake), kara age (fried chicken), “bifu-and-chizu” (beef and cheese), sake, and beer. (Just so you know, drinking alcohol on the street is generally not allowed. Especially not at those prices! This was a special occasion.) Most options were under 300 yen, too, which made for a very nice opportunity to try something different.
Yamashina is also home to the pancake house (okonomiyaki house?) where we stop for our first night every time we arrive. I don’t know whether their taps are phenomenal or we’re always so relieved to be in Japan after that 11-hour flight, but the Yebisu beer there always tastes like the best beer ever!
One of the best things about Japan is their ultra-reliable public transportation systems. The trains run like clockwork over there. They have to, with billions of passengers using them every single day! Since we were living out in the suburbs, we had an 8-minute walk to our local train stop, where we took the train to Yamashina, or Kyoto Shiyakushomae, or any number of locations. Yeah. We rode a lot of trains. More often than not, as a way to get something to eat. 🙂
We eat a lot when we’re in Japan. Every stop, eating. Always something different, always something scrumptious. I’m going to be posting a lot of food pictures for the next few weeks as I cover our Japan trip, so if you’d rather be spared all the sumptuous details, you may want to look away for a while. (Like I am, as I keep my head down with this year’s NaNoWriMo project.)
Next time, I’ll talk about undokai, Japanese Health Awareness and Sports Day. Until then, happy writing, happy reading, and happy eating!
Fantastic, as I mentioned before I’d love to visit Japan. Does Fukushima still impact day to day life over there? Definitely looking forward to more food info 🙂
What a wonderful trip to share with your mom. I can’t wait to see the food photos!
Thanks, Vanessa. I don’t mean to sound like all we did in Japan that was fun was eat…but food did seem to be the (yummy) keystone to most get-togethers. 🙂
I’ve heard from family and friends over there that the effects of Fukushima are still felt in that region. Some folks have not been able to move back to their homes, yet. Radiation containment has come a long way since World War II, but even that was such a relatively short time ago, the long-lasting effects remain unknown. The economy and lifestyles where we were were pretty bustling, though. So, there’s something to be said for the resilience of the human spirit. 🙂
I’m looking forward to sharing more of all the fun (and tasty) experiences we had, Neeks. Thanks for stopping by!
It’s wonderful that you and your mother could make this trip together. And with all that wonderful Japanese food to sample, how could it not be a major highlight of your trip? 🙂 Feel free to post lots of photos because I know we’ll all enjoy a virtual trip through them!
I’m so happy you’re posting about your trip? And what a wonderful experience to share with your mom, in honor of your dad. Can’t wait to see more photos!
Thanks, JM. It was a lot of fun to spend 2 weeks with my mom, too. I don’t think I’d spent that much time with her since I’d gone away to university oh those many moons ago. I’ve got lots more photos to share, just didn’t get to them this week, with so much to do.
Thanks, Kate! I had wanted to do an update on Saturday, but there was just too much going on during the week/weekend. This Saturday, though, I promise: fun with Sports Day!
Well, I guess that leaves the Yucatan for the next trip! 😀
It feels like a lifetime since I got to see Kyoto, but I’ll never forget it. First place I ever had pizza with apricots, steak and onions, and more flavors of sake than I knew existed, and it was amazing. I’d love to go back someday.
Glad to see you had fun!
I absolutely had fun, Shade! I didn’t have any weird food…though, maybe my perception of “weird” is not so weird, when it comes to Japanese food, because I grew up with it. We enjoyed plenty of great Japanese craft beer and sake, as well – though I’m not sure those stories are appropriate for all audiences. 😉
Thanks for stopping by!